Ingredients
0
Instructions
Cooking Steps
Step 1: To make the Palak Paneer Bhurji recipe, firstly make paneer
Step 2: You can also buy cheese from outside
Step 3: Steal the cheese and keep it aside
Step 4: Now heat oil in a pan
Step 5: Add cumin seeds and let it crackle
Step 6: After the cumin seeds crackle, add ginger, garlic, green chillies, onions and cook them till the onions turn light brown
Step 7: Now add tomatoes and cook till they become soft
Step 8: Add the spinach and cook until the spinach is cooked
Step 9: Now add red chili powder, garam masala powder, mango powder, paneer and mix well
Step 10: Add the butter and cook for 3 to 4 minutes
Step 11: After cooking, turn off the gas and serve hot
Step 12: Serve the spinach paneer bhurji with dal makhni, boondi raita and phulka for dinner
Community Reviews & Results
Mukesh Rani Marik
"My dietitian recently added this to my plan, and this Palak Paneer Bhurji Recipe - Palak Paneer Bhurji Recipe recipe exceeded all my expectations. It has just the right amount of seasoning to keep things light yet tasty. Highly recommended for anyone focused on clean eating!"
Pankaj Mani Masurkar
"Tried making this last night, and this health-focused Palak Paneer Bhurji Recipe - Palak Paneer Bhurji Recipe blew me away with its authentic flavor. It kept me full for hours without causing any heaviness or acidity. Will definitely keep this in my regular rotation."
Swati Mani Menon
"Including this in my weekly meal plan, and this health-focused Palak Paneer Bhurji Recipe - Palak Paneer Bhurji Recipe blew me away with its authentic flavor. The ingredient ratio is spot on, giving it a rich and authentic taste. Will be making this again very soon."
Tarun Vardhan Pandey
"Making this regularly for dinner, and this health-focused Palak Paneer Bhurji Recipe - Palak Paneer Bhurji Recipe blew me away with its authentic flavor. It kept me full for hours without causing any heaviness or acidity. Giving this five stars for ease of prep and fantastic taste!"