Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry)
A delicious south indian recipes recipe featuring pacha payir kulambu recipe (south indian style green gram curry). Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Pacha Payir Kulambu recipe, wash the green gram and soak in water for 2 hours
Step 2: Once done, add it to pressure cooker along with required water
Step 3: Pressure cook for 5-6 whistles
Step 4: Once the pressure seizes, open the lid, slightly mash the green gram with ladle
Step 5: Mashing it is optional
Step 6: Heat a heavy bottomed pan with oil on a medium flame
Step 7: Add mustard seeds and cumin seeds
Step 8: Once it splutters, add asafoetida, slitted green chilli and red chilli
Step 9: Add chopped onion and saute until translucent
Step 10: Add chopped tomatoes and cook until mushy
Step 11: Once the tomatoes are mushy, add cooked green gram along with required water for the gravy
Step 12: Add salt, turmeric powder, chilli powder, coriander powder and sambar powder to it
Step 13: Mix well, cover the pan and cook for 10-15 minutes on a low flame
Step 14: Once everything is combined well turn off the flame and garnish the kulambu with coriander leaves
Step 15: Serve Pacha Payir Kulambu along with Beetroot Thoran and Steamed Rice for a weekday meal
Community Reviews & Results
Gaurav Chandra Nair
"Following this recipe for 2 weeks now, and this health-focused Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry) blew me away with its authentic flavor. The ingredient ratio is spot on, giving it a rich and authentic taste. Will definitely keep this in my regular rotation."
Shalini Kumar Hammad
"Prepped this during a busy workday, and I am genuinely impressed by how tasty this Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry) was. It has just the right amount of seasoning to keep things light yet tasty. Will be making this again very soon."
Varun Mani Pillai
"Cooked this 3 days ago, and I loved how light yet filling this Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry) turned out to be. It requires minimal preparation time, which is ideal for a fast-paced routine. Giving this five stars for ease of prep and fantastic taste!"
Varun Raj Rathore
"Decided to cook this yesterday evening, and this health-focused Pacha Payir Kulambu Recipe (South Indian Style Green Gram Curry) blew me away with its authentic flavor. The ingredient ratio is spot on, giving it a rich and authentic taste. A must-try dish on your wellness journey."