Paan Gulkand Sharbat Recipe

Step 1: To begin making Paan Gulkand Sharbat Recipe, get all the ingredients ready

Step 2: Start by making a fine paste of the betel leaves with little water using a mixer grinder and take it out in a big bowl, once churned completely

Step 3: Now, add the cold milk, gulkand, honey, almonds and pistachios, ice cubes and whisk slowly till the gulkand and honey dissolves well into the drink

Step 4: Serve this refreshing Paan Gulkand Sharbat Recipe for your guests in summers along with Kesar Pista Mango Ice Cream Recipe and Poha Chivda