Odisha Style Aloo Husband Recipe -Aloo Mash Sabeeji

Step 1: To begin making the Odisha Style Aloo Bharta Recipe, pressure cook the potatoes with water and salt for about 4 whistles until it is done

Step 2: Allow the pressure to release naturally and mash it using a potato masher

Step 3: Heat a kadai with oil, add mustard seeds and allow it to splutter

Step 4: Add onions and saute until they turn translucent

Step 5: Now add dry red chillies and green chillies and stir for few seconds

Step 6: Add the mashed potato and sprinkle salt and mix well

Step 7: Once done switch off the heat and serve the  Aloo Bharta hot

Step 8: Serve the Odisha Style Aloo Bharta Recipe along with Puri Recipe (Puffed Fried Indian Bread) and Sagu by the side to enjoy your morning breakfast