North Indian Style Green Raw Papaya Curry Recipe

Step 1: To begin making the North Indian Style Green Raw Papaya Curry Recipe, we heat up the pressure cooker with oil

Step 2: Add fennel seeds and allow it to crackle

Step 3: Add ginger and garlic and saute until it softens

Step 4: Add onions and saute them till they turn translucent

Step 5: You can add chopped tomatoes and sprinkle little salt and keep sautéing until the tomatoes become mushy

Step 6: Add all the reaming spice powders and give it a stir

Step 7: Finally add chopped green papaya, salt and about 1 cup of water, give one last stir

Step 8: Close it with the lid

Step 9: Pressure cook for at least 3 whistle and turn it off

Step 10: Allow the pressure to release naturally and open the lid, add coriander leaves and give it a stir and serve hot

Step 11: Serve the North Indian Style Green Raw Papaya Curry Recipe along with Tawa Paratha or Phulka along with Raitha