North East Khapse Recipe (Deep Fried Biscuits From Arunachal)

Step 1: To begin making North East Khapse Recipe (Deep Fried Biscuits From Arunachal), dissolve the sugar in 1/2 cup of warm water

Step 2: Combine flour, oil, sugar water and milk in a mixing bowl

Step 3: Mix everything together to make a smooth ball of dough

Step 4: Roll out the dough to about a 1/4 inch thickness

Step 5: Cut the dough in strips and slice a slot in the middle of each piece

Step 6: Pull one corner of the piece of dough through the slot in the middle, creating a twist

Step 7: Fry them in a deep fry pan  on medium-high heat till the Khapse turns golden brown, moving them around fairly often and very gently

Step 8: Serve North East Khapse Recipe (Deep Fried Biscuits From Arunachal) with hot Masala Chai and Grilled Spicy Potato Sandwich for a perfect tea party with your family