Nutrition Facts
Per serving
Energy
98 kcal
Protein
3 g
Carbs
14 g
Fat
4 g
Fiber
2 g
Ingredients
Multigrain Bread
2 slices (60g)
Butter
1 tsp (5g)
Instructions
Cooking Steps
1
Heat a skillet or toaster on medium heat.
2
Place the multigrain bread slices on the skillet or in the toaster and toast until golden brown (about 2-3 minutes per side.
3
Once toasted, remove the bread slices and spread the softened butter evenly over one side of each slice.
4
Serve it