Mini Pita Pizza With Tahini Roasted Vegetables Recipe

Step 1: To begin making the Mini Pita Pizza With Tahini Roasted Vegetables, heat 1 teaspoon of oil

Step 2: Add onion, green zucchini, red bell pepper, sprinkle some salt and roast until the vegetables are soft

Step 3: Once done, toss in the tahini sauce, cook for another 1 minute and keep aside

Step 4: Preheat the oven to 200 C

Step 5: Place the sliced pita bread on a baking sheet, spoon the tomato basil sauce on each pita slice, spoon the roasted vegetables over the pita and sprinkle the cheddar cheese

Step 6: Bake in the oven until the cheese melts and the pita bread is lightly crisp and golden

Step 7: Take it out of the oven and serve hot

Step 8: Serve the Mini Pita Pizza With Tahini Roasted Vegetables Recipe as a party starter along with other starters like Mustard Mayo Baby Potatoes and Peri Peri Fish Fingers