Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Mexican Hot Chocolate Recipe, boil the milk along with cinnamon stick, chocolate and palm sugar over a medium heat
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Step 2: Boil until the chocolate and palm sugar has dissolved well
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Step 3: In a separate bowl add the corn flour and mix it with 1/4 cup water till it combines well
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Step 4: Pour the corn flour mixture and keep stirring the milk till it thickens
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Step 5: Serve the Mexican Hot Chocolate Recipe along with a cookie or a banana bread or Lemon Pound Cake that will satisfying your evening craving