Vegetarian
Methi Water
Methi Water, made by soaking fenugreek seeds overnight, is a traditional detox drink known for its numerous health benefits. It helps boost digestion, regulate blood sugar, and improve metabolism. It is a simple and nourishing drink that can be consumed in the morning on an empty stomach.
Created byNeha Srivastava
August 4, 2025
30 min
Ingredients
0
Instructions
Cooking Steps
1
Boil a cup of water and remove it from the flame.
2
Add the fenugreek seeds to the boiled water.
3
Cover the container with a lid and let the seeds soak overnight (for about 8-10 hours).
4
In the morning, strain the water to remove the seeds.
5
Drink the infused water on an empty stomach.