Mediterranean Quinoa Bowl Recipe With Red Bell Pepper Sauce

Step 1: To begin making the Mediterranean Quinoa bowl first, chargrill the peppers directly on a flame till they are evenly roasted

Step 2: Cool and peel off the black skin

Step 3: Remove seeds and chop the peppersBlend the peppers with the other ingredients under ‘red bell pepper sauce’ in a blender and keep it aside

Step 4: Cook Quinoa according to the package instructions

Step 5: Once done, cool it down

Step 6: In a large mixing bowl, add the Quinoa, vegetables, tomatoes, onions, herbs, lime juice, olives, salt and black pepper

Step 7: Mix and put in individual bowls topped with the red bell pepper sauce

Step 8: Chill for 30 minutes (optional) and serve

Step 9: Serve this healthy Mediterranean Quinoa Bowl on its own for a light meal or as a salad with Homemade Hummus and Pita Bread for your dinner