Matki Kala Chana Salad Recipe

Step 1: To begin making the Matki Kala Chana Salad Recipe, firstly keep the sprouts ready, you can either use store bought sprouts or learn How to make Sprouts at HomeHeat oil in a heavy bottomed pan on medium flame, add cumin seeds and once they begin to sizzle, add matki and chana sprouts

Step 2: Next add all dry spices including turmeric powder, chilli powder, chaat masala and salt according to your taste

Step 3: Mix it well and cover it with a lid and let it cook for 3-4 minutes on low flame

Step 4: Switch off the stove and transfer the sprouts into a mixing bowl

Step 5: Into the bowl add  the chopped onion, tomato, green chillies and lemon juice

Step 6: Mix everything well

Step 7: Garnish it with freshly chopped coriander and serve

Step 8: ServeMatki Kala Chana Salad Recipe for a light dinner with Roasted Tomato and Pumpkin Soup or you can also pack it for your snack box with a sandwich like Grilled Mushroom Sandwich Recipe With Herbs