Ingredients
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Instructions
Cooking Steps
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Step 1: To make Masala Chas recipe, firstly add curd, cumin powder, chaat masala powder, black salt, ginger, green chillies, black pepper powder, asafoetida, salt, cold water in a bowl and blend it well with the help of blenders
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Step 2: After blending, add the Chas to the gloss
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Step 3: Add coriander and mint to top and mix
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Step 4: (If you want, you can also grind the mint and make pulses
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Step 5: Serve Masala Chas with Rajasthani Dal Baati Churma and Mirchi Chili for dinner
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Step 6: You can drink it even after eating it during the day