Marrakesh Vegetable Curry Recipe

Step 1: To begin making Marrakesh Vegetable Curry Recipe, prepare all the ingredients and keep ready

Step 2: In a large saucepan, heat some oil, throw in all the veggies (chopped beans, carrot, sweet potato, eggplant, zucchini, capsicum, and onion) and saute for 3-5 minutes of till the veggies are almost done

Step 3: In another medium pan take 1 tablespoons olive oil, garlic, turmeric, curry powder, cinnamon, salt and pepper and sauté over medium heat for 3 minutes

Step 4: Add this sauted spice mix into the veggie mix

Step 5: Add the remaining ingredients like orange juice, almond, raisin and salt

Step 6: Mix everything well and simmer for 15 -20 minutes on low flame

Step 7: Finally add chopped spinach to the curry, let it boil for 5 mins till combined well and switch off

Step 8: Serve Marrakesh Vegetable Curry Recipe along with cooked couscous or Steamed Rice and a Moroccan Baked Fish Recipe or Spicy Moroccan Eggs Recipe for a complete meal