Manipuri Style Alu Kangmet Recipe - Mashed Potato In Dry Red Chillies
A delicious north east india recipes recipe featuring manipuri style alu kangmet recipe - mashed potato in dry red chillies. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Manipuri Style Alu Kangmet Recipe, first pressure cook the potatoes with little water and salt for about 3 whistle
Step 2: Release the pressure naturally and then peel off the skin
Step 3: Mash the potatoes to a coarse mixture
Step 4: Next into a preheated skillet add oil
Step 5: Once the oil is hot add the dry red chillies and roast them till they are crisp
Step 6: Turn off the heat and remove the red chillies into a bowl and allow them to cool
Step 7: Once the red chillies are cooled add them to a mixer grinder and grind the dry red chillies to a coarse mixture
Step 8: Finally heat the same skillet with oil, then add in the ground chilli and potato, season it with salt and mix well to combine
Step 9: Saute for another minute or two and turn off the heat
Step 10: Transfer the Manipuri Style Alu Kangmet into a serving bowl and serve
Step 11: Serve the Manipuri Style Alu Kangmet Recipe along with Tan Ngang which is the Manipuri Style Indian Puri or you can as well serve it with Puri Recipe (Puffed Fried Indian Bread) and your choice of Dal