Ingredients
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Instructions
Cooking Steps
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Step 1: We begin making the Malabar Style Dates Chutney Recipe by grinding all the ingredients together in a mixer
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Step 2: Add about 1/4 cup water and grind it into a smooth paste
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Step 3: Pour it in an air tight container and store it for 2 days or you can serve it immediately
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Step 4: Serve the Malabar Style Dates Chutney Recipe along with Homemade Soft Idli Recipe (Steamed Rice and Lentil Cake)or you can put it in sandwiches, wraps etc