Maize Daliya Khichri Recipe

Step 1: To begin making Maize Daliya Khichri, firstly wash rice and maize for two to three times

Step 2: Keep it aside

Step 3: Heat a pressure cooker with ghee and add the ginger paste and rest of the dry ingredients stir fry for few minutes

Step 4: Add maize and rice, stir well with salt and the vegetables for 5 minutes

Step 5: Finally, add the water and cook up to 4 -5 whistle on medium heat until maize is fully cooked

Step 6: Once it is cooked, add garam masala powder and add little water if it dried

Step 7: Let it simmer for one more minute and serve

Step 8: Serve Maize Daliya Khichri along with Boondi Raita, Tadka Raita or any other raita of your choice