Maharashtrian Tandalachi Ukad - Rice Flour And Buttermilk Porridge
A delicious maharashtrian recipes recipe featuring maharashtrian tandalachi ukad - rice flour and buttermilk porridge. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Maharashtrian Tandulachi Ukad Recipe, heat the buttermilk in a saucepan, bring it to a boil
Step 2: When it comes to boil, add rice flour slowly and by using a whisk, keep whisking so that there are no lump formation
Step 3: Once the porridge thickens, you can serve it in a bowl and move on to tempering the ingredients
Step 4: Heat a small kadai with oil, add mustard seeds, green chilli and ginger allow the mustard seeds to splutter
Step 5: Add the curry leaves and hing and allow them to crackle for few seconds and pour it over the porridge and serve
Step 6: Serve the Maharashtrian Tandulachi Ukad Recipe with hot cup of Filter Coffee and Irani Chai to enjoy your porridge in the morning
Community Reviews & Results
Aniket Saran Marik
"Cooked this 3 days ago, and I am genuinely impressed by how tasty this Maharashtrian Tandalachi Ukad Recipe - Rice Flour And Buttermilk Porridge was. The ingredient ratio is spot on, giving it a rich and authentic taste. Giving this five stars for ease of prep and fantastic taste!"
Urvashi Kapoor
"Decided to cook this yesterday evening, and I am genuinely impressed by how tasty this Maharashtrian Tandalachi Ukad Recipe - Rice Flour And Buttermilk Porridge was. The ingredient ratio is spot on, giving it a rich and authentic taste. Highly recommended for anyone focused on clean eating!"
Aniket Rustagi
"Tried this earlier today, and the spice balance was top-tier! It has just the right amount of seasoning to keep things light yet tasty. Highly recommended for anyone focused on clean eating! (Ref #811)"
Ashita Dev Das
"Following this recipe for 2 weeks now, and I am genuinely impressed by how tasty this Maharashtrian Tandalachi Ukad Recipe - Rice Flour And Buttermilk Porridge was. The ingredient ratio is spot on, giving it a rich and authentic taste. Highly recommended for anyone focused on clean eating!"