Lemongrass Tofu and Vegetable Curry Recipe

Step 1: To begin making the Lemongrass Tofu and Vegetable Curry Recipe we have to get a set of ingredients ready

Step 2: Keep the vegetables cut and ready

Step 3: Make the Lemon Grass Curry Paste, by blending all the curry paste ingredients into a smooth paste adding very little water

Step 4: Keep this aside

Step 5: Next make the homemade tomato puree

Step 6: Keep this aside

Step 7: I most often make a batch of it and refrigerate it, so when I have to make recipes like this, it comes in handy

Step 8: Whisk the coconut milk, tomato puree, the lemon grass curry paste, salt, turmeric powder and curry powder until well combined

Step 9: Check the salt and spice levels and adjust it to suit your taste

Step 10: Add in the tofu cubes and keep this aside

Step 11: Now we are ready to bring out ingredients together for the Lemongrass Tofu and Vegetable Curry Recipe

Step 12: Heat a teaspoon of oil in a large wok; add in all the vegetables together, sprinkle some salt and stir fry on high heat until the vegetables are lightly cooked and steamed

Step 13: Once the vegetables are cooked, pour in the Lemon grass curry mixture along with the tofu and stir to combine

Step 14: Turn the heat to medium high and bring the curry to a boil

Step 15: After a minute of boiling, turn off the heat and transfer the curry to a serving bowl

Step 16: Serve the Tofu and Vegetable Curry along with brown rice or even Thai Jasmine Sticky Rice Recipe, Papaya Orange Pomegranate Salad Recipe With Roasted Peanuts and Coconut Tapioca Pudding Recipe with Spicy Strawberry Sauce for as healthy wholesome weeknight dinner