Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Lemon 7 Up Cake recipe, cream butter and sugar together for 20 minutes
Step 2: Add eggs, 1 at a time, beating after each addition
Step 3: Add flour and lemon extract
Step 4: Fold in 7-Up
Step 5: Pour into well-greased 12-cup Bundt pan
Step 6: Bake at 325 degrees for 1 to 1-1/4 hours
Step 7: The next step is to make the lemon glaze
Step 8: Mix powdered sugar and lemon juice together
Step 9: Keep it aside
Step 10: When cake is cooled, dribble with Lemon Glaze
Step 11: Serve Lemon 7 Up Cake for some special ocassions or for birthday parties
Community Reviews & Results
Harvinder Prasad Sharma
"Including this in my weekly meal plan, and this health-focused Lemon 7 Up Cake Recipe blew me away with its authentic flavor. It has just the right amount of seasoning to keep things light yet tasty. Will be making this again very soon."
Karan Mani Das
"Decided to cook this yesterday evening, and Lemon 7 Up Cake Recipe turned out absolute perfection! The ingredient ratio is spot on, giving it a rich and authentic taste. Giving this five stars for ease of prep and fantastic taste!"
Arati Lata Mishra
"Tried making this last night, and the spice balance was top-tier! It requires minimal preparation time, which is ideal for a fast-paced routine. Will be making this again very soon. (Ref #273)"
Juhi Kumari Masurkar
"Decided to cook this yesterday evening, and this Lemon 7 Up Cake Recipe recipe exceeded all my expectations. The ingredient ratio is spot on, giving it a rich and authentic taste. A must-try dish on your wellness journey."