Lebanese Style Baked Chicken and Potatoes Recipe

Step 1: To begin making Lebanese Style Baked Chicken and Potatoes Recipe, rinse chicken thighs well

Step 2: Pat dry with kitchen towel

Step 3: Cut the chicken thighs into two

Step 4: Keep the leg piece whole

Step 5: Make slits on both sides

Step 6: Blend together garlic cloves, olive oil, pepper powder, salt, and lime juice

Step 7: Rub the blend juices over the chicken pieces

Step 8: Rub all the spices - cumin, coriander, mint, nutmeg, rosemary,  well all over the chicken pieces

Step 9: Place the chicken on the baking sheet

Step 10: Pre heat oven to 200 degree centigrade

Step 11: Bake chicken pieces in oven for about 15 minutes

Step 12: Baste the chicken at regular intervals with its own juices in between to keep it moist

Step 13: Arrange potato quarters in between the chicken pieces

Step 14: Pour all the oil-lemon juice mix

Step 15: Add in a few extra whole garlic into the baking sheet

Step 16: Broil for 10-15 minutes until potatoes lightly browned and chicken is cooked completely

Step 17: Serve Lebanese Style Baked Chicken and Potatoes Recipe with some Lebanese Fattoush Salad Recipe by the side