Lavender Lemonade Cooler Recipe

Step 1: To begin making the Lavender Lemonade Recipe, we will first make the Lavender Syrup

Step 2: For that bring water to a boil over high heat in a saucepan

Step 3: Once the water begins to boil, reduce the heat to medium-low, add the sugar and lavender

Step 4: Stir the syrup occasionally while it is simmering

Step 5: Once the sugar is dissolved completely and lavender is infused in the water, turn off the heat

Step 6: Strain the syrup using a sieve and allow the Lavender Syrup to cool completely

Step 7: You can also store the Lavender Syrup in the refrigerator and use it as and when required

Step 8: To prepare the Lavender Lemonade Cooler, in a large jug, combine the juice of 3 lemons, water and half of the reserved lavender syrup or to taste

Step 9: Stir to combine

Step 10: Season the Lemonade with salt and sugar to taste

Step 11: You can keep the lemonade in the fridge to chill before serving

Step 12: To serve the Lavender Lemonade, add ice cubes in each of the serving glasses

Step 13: Pour lemonade over the ice cubes and serve chilled for the summers