Ingredients
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Instructions
Cooking Steps
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Step 1: To make Khamang Cucumber recipe, firstly take a big bowl
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Step 2: Add cucumber, coconut, coriander, salt and mix well
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Step 3: Now add yogurt and mix again
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Step 4: Keep aside
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Step 5: Heat the oil in a tempering pan for tempering
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Step 6: Add mustard seeds, asafoetida and cook for 10 seconds
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Step 7: Now add green chillies, curry leaves and cook for 10 seconds
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Step 8: Now add this tempering to the Khamang Cucumber and mix
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Step 9: Finally add peanuts and mix well
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Step 10: Serve Serve Khamang Cucumber with Khandeshi Dal, Bharali Bhendi and Phulka for the day's dinner