Kerala Style Chicken Chatti Pathiri Recipe

Step 1: To begin making the Kerala Style Chicken Chatti Pathiri Recipe, we will first heat a saucepan over  medium heat

Step 2: Add coconut oil, add curry leaves and allow it splutter

Step 3: Add chopped ginger and garlic and saute for few seconds

Step 4: Add sliced onions and fry them till they turn translucent

Step 5: At this point you can add minced chicken along with all the spice powders - turmeric powder, red chilli powder, garam masala powder, pepper powder, salt and give it a toss

Step 6: Adjust the seasoning according to your taste and saute well till the chicken is cooked

Step 7: Keep it aside

Step 8: To make the pathiri batter, in a mixing bowl, combine wheat flour, all purpose flour along with ½ cup of water and mix to form batter that is similar to that of a pancake batter

Step 9: Now heat up a small flat skillet on medium heat, add a ladle full of the pathiri batter and swirl it around, Shape it like crepes and keep it as thin as possible

Step 10: Flip and cook, ensuring it is juts about cooked and no brown spots appear

Step 11: Repeat the same process till you finish the batter, to make enough crepes for layering

Step 12: Now layer each crepe with the chicken mixture and build it up

Step 13: Crepe-chicken-crepe, repeat the layers

Step 14: Heat a skillet with oil, carefully place the layered Chicken Pathiri and roast till it is light brown

Step 15: Carefully flip it over and roast it on the other side

Step 16: Turn off the flame

Step 17: Serve the Kerala Style Chicken Chatti Pathiri Recipe along with Masala Chai Recipe - Indian Spiced Tea or Ginger Cardamom Chai  to enjoy your evening snack