Kerala Special Vegetable Stew Recipe

Step 1: To begin making the Kerala Special Vegetable Stew recipe, firstly wash and steam the vegetables (including onion) till they are fork tender

Step 2: Heat a heavy bottomed pan with coconut oil and temper with the whole spices and curry leaves

Step 3: Now add the grated ginger and garlic and saute' for 20 seconds only

Step 4: Add the steamed vegetables and the thin coconut milk

Step 5: Cook covered over low flame for 5 to 7 minutes

Step 6: After 5 to 7 minutes, add the thick coconut milk, stir to mix and switch off

Step 7: Add salt and it is ready to be served

Step 8: Using fresh whole spices and fresh coconut gives the stew it's authentic taste

Step 9: Serve Kerala Special Vegetable Stew with Appam or Idiyappam for a perfect South Indian meal