Ingredients
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Instructions
Cooking Steps
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Step 1: To make Kaya Tholi Thoran, first take out the peel of raw banana and cut it into small pieces
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Step 2: Pour it in a saucepan with turmeric powder and 2 cups of water and cook till it becomes soft
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Step 3: Now put the grinding ingredients in a mixer grinder and grind it
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Step 4: Heat oil in a small pan
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Step 5: Add mustard seeds and cook for 10 seconds
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Step 6: Add curry leaves, dry red chillies and cook for 10 seconds
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Step 7: Now add ground spices and cook for 2 to 3 minutes
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Step 8: After 3 minutes add raw banana and mix it
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Step 9: Cook and serve for 1 to 2 minutes
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Step 10: Serve Kaya Tholi Thoran with kirai sambar and rice for dinner