Ingredients
0
Instructions
Cooking Steps
Step 1: To make Kathirikai Gothsu recipe, first heat the oil in a pressure cooker
Step 2: Add mustard seeds and let it splutter
Step 3: Now add asafoetida, curry leaves, sambar onion, ginger and cook till the onion becomes soft
Step 4: After the onion is soft, add brinjal, tomato, tamarind water, turmeric powder, asafoetida, sambar Add powder, salt, jaggery, water and mix
Step 5: Turn off the cooker and cook until 3 to 4 cities come
Step 6: Turn off the gas and let the pressure drain automatically
Step 7: Open the cooker, mix and garnish with green coriander
Step 8: Serve Kathirikai Gothsu recipe with Wayne Pongal and filter coffee for breakfast
Community Reviews & Results
Payal Vardhan Thakur
"Including this in my weekly meal plan, and this health-focused Kathirikai Gotsu Recipe blew me away with its authentic flavor. It kept me full for hours without causing any heaviness or acidity. Will be making this again very soon."
Sameer Prakash Choudhury
"My dietitian recently added this to my plan, and preparing this Kathirikai Gotsu Recipe was completely hassle-free. It requires minimal preparation time, which is ideal for a fast-paced routine. A must-try dish on your wellness journey."
Tushar Dev Ghosh
"Made this for lunch on Tuesday, and this health-focused Kathirikai Gotsu Recipe blew me away with its authentic flavor. It kept me full for hours without causing any heaviness or acidity. Giving this five stars for ease of prep and fantastic taste!"
Tushar Nath Roy
"Decided to cook this yesterday evening, and I loved how light yet filling this Kathirikai Gotsu Recipe turned out to be. The texture was amazingly soft, aromatic, and very satisfying. Will be making this again very soon."