Kashmiri Style Al Rogan Josh Recipe- Pumpkin In Red Curry

Step 1: To begin making the Al Rogan Josh recipe, wash and peel and cut pumpkin into medium size pieces and keep aside

Step 2: Heat oil in a heavy bottomed wok and add bay leaf and other whole spices mentioned

Step 3: Immediately add chopped pumpkin, green chilies and mix well

Step 4: Fry on medium to high flames stirring occasionally

Step 5: Now add asafoetida and stir well

Step 6: In a separate bowl, add yogurt and red chilli powder & fennel powder and whisk nicely

Step 7: Take off the lid and add whisked yogurt and mix well such that everything incorporates nicely

Step 8: Adjust salt as needed

Step 9: Now add Ratanjot / root infused in oil in the pumpkin and cook till the vegetable is soft and tender

Step 10: Garnish with fresh coriander and serve hot

Step 11: Serve Kashmiri Style Al Rogan Josh along with Steamed rice and Kachumber salad for a perfect weekday

Step 12: dinner