Ingredients
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Instructions
Cooking Steps
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Step 1: To make Karnataka Style Soraakkai Palya, first heat the oil in a pressure cooker
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Step 2: Add cumin seeds, curry leaves and cook for 10 seconds
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Step 3: Now add tomatoes, salt and cook till the tomatoes become soft
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Step 4: After the tomato becomes soft, add turmeric powder, red chili powder, sambar powder, gourd and mix it well
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Step 5: After 2 minutes, add 1/2 cup of water to it, close the cooker and cook till 3 cities come
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Step 6: Let the pressure drain automatically
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Step 7: Open and serve the cooker
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Step 8: Serve the Karnatka Style Sorakka Palya with Kirai Sambar and rice for dinner