Ingredients
0
Instructions
Cooking Steps
Step 1: To make kale and mushroom French soup recipe, first wash and cut the mushrooms thoroughly
Step 2: Cut them all and keep them separately
Step 3: Now heat the butter in a saucepan
Step 4: Add finely chopped garlic and cook for 1 minute
Step 5: Now add onion and cook till it becomes soft
Step 6: After the onion becomes soft, add mushrooms and cook for 2 minutes
Step 7: After 2 minutes, add vegetable or chicken stock to it and let it boil
Step 8: After boiling, add 1 teaspoon apple cider vinegar and mix it
Step 9: Now add black and capsicum to it and cook for 2 minutes
Step 10: Add parcel, salt, pepper and mix after 2 minutes
Step 11: Now add cream and cook for 3 to 4 minutes
Step 12: Turn off the flame and serve
Step 13: Serve kale and mushroom French soup with garlic bread and fetchini pasta with tomato sauce for dinner