Kakdi Chi Koshimbir Recipe - Maharashtrian Style Cucumber Salad

Step 1: To begin making Kakdi Chi Koshimbir Recipe, in a mixing bowl, combine the cubed cucumbers, coriander, green chilli, grated coconut and give it a good mix

Step 2: Roughly pound the roasted peanuts using a mortar and pestle and add it to the salad bowl and mix

Step 3: Season with salt, sugar, lemon juice and mix all the ingredients evenly

Step 4: Now, heat ghee in a small tadka pan on medium heat, add the mustard seeds, red chilli and let it splutter

Step 5: Switch off the flame, add the curry leaves, once it crackles, pour this tadka over the cucumber salad and mix well

Step 6: Serve the Kakdi Chi Koshimbir Recipe along with Maharastrian Kairichi Amti Recipe and Steamed Rice for a simple Maharashtrian meal