Kadi Patta Water
Kadi Patta (Curry Leaves) Water is a refreshing and healthy drink that is ideal for digestion. It is low in calories and carbs, making it a suitable option for people on a weight loss diet. This Vegan, Gluten-Free, and Low-Calorie drink can be consumed at any time during the day, and it provides a host of health benefits. However, people with a curry leaves allergy should avoid this drink.
Allergen Information: Contains Curry Leaves
Ingredients
0
Instructions
Cooking Steps
Rinse the curry leaves in water and pat them dry with a paper towel.
In a large pot, add water and curry leaves. Mix well.
Bring the water to a boil over high heat.
Reduce the heat to low and let the water simmer for 10-12 minutes.
Turn off the heat and let the water cool down to room temperature.
Strain the water using a sieve or a muslin cloth.
Pour the water into a glass or a bottle.