Jaggery Ginger Water
Jaggery Ginger Water is a healthy and refreshing drink that is easy to make and perfect for any time of the day. This drink is made with jaggery, ginger, and water, making it a vegan and gluten-free option. It is a great source of iron and other essential minerals that are present in jaggery. Ginger is known for its anti-inflammatory and digestive properties, making this drink a great option for people with digestive issues. It is also a low-calorie option, making it suitable for people who want
Nutrition Facts
Per serving
Energy
10 kcal
Protein
0 g
Carbs
2 g
Fat
0 g
Fiber
0 g
Ingredients
Jaggery, cane
10 gms (10g)
Plain Water
4 medium cup (1000g)
Grated Ginger
2 tsp (6g)
Instructions
Preparation
-Grate jaggery, keep aside.
Cooking Steps
In a saucepan, add water and grated jaggery. Heat over medium heat until the jaggery dissolves completely, stirring occasionally.
Add grated ginger to the pan and let it simmer for 5-7 minutes until the flavors of ginger infuse into the water.
Strain the mixture through a sieve into a pitcher or a jug.
Serve the jaggery ginger water.