Instant Palkova Recipe (Milk Based Sweet Recipe)

Step 1: To prepare this easy Instant Palkova Recipe, transfer the contents of condensed milk tin into a tall and wide glass bowl

Step 2: Also, whisk the curd with a wire whisk after removing any excess water since the microwave time increases if the curd is watery

Step 3: Add the whisked thick curd to the condensed milk

Step 4: Mix well using a balloon whisk or a spoon so that the milk and curd mix well

Step 5: Microwave the mixture on high in your microwave oven for 2 minutes

Step 6: Allow it to settle for 30 seconds before you open the microwave to stir the mixture with a spoon or fork

Step 7: Make sure you wear a heat-resistant glove to handle the bowl

Step 8: After stirring well, microwave again for 2 minutes

Step 9: Allow the bubbling mixture to settle for 30 seconds

Step 10: Take it out, stir properly, and microwave for one more minute and switch off

Step 11: At this stage, palkova is a little pasty than the final product

Step 12: Since there is a carry over cooking in the microwave, do not overdo cooking

Step 13: Allow it to cool completely

Step 14: In the meantime, it will thicken, and you will see that the instant palkova has right consistency now

Step 15: Serve this yummy Instant Palkova Recipe after a mighty lunch or dinner!