Ingredients
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Instructions
Cooking Steps
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Step 1: We begin making by dry roasting the rice, semolina and sooji till it becomes golden brown separately
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Step 2: Keep them aside
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Step 3: Then again dry roast the lentils and fenugreek seeds till it becomes light brown and keep it aside
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Step 4: Cool the ingredients, then grind the lentil along with flattened rice into a smooth powder
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Step 5: Mix this mixture into the rice and sooji mixture and pack it in a jar and store it for future use
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Step 6: Use the Instant Dosa Mix Powder Recipe in Oats and Italian Cheese And Basil Uttappam Recipe and make it for your Morning quick Breakfast