Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Ice Cream Tea Float, into a teapot, add a cup of boiling water
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Step 2: Add in the Tea Monk Oolong Tea and allow it to brew for two minutes
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Step 3: Once it has brewed, strain to filter the tea
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Step 4: Allow the tea to cool or refrigerate for about half an hour
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Step 5: Pour the brewed oolong tea into a serving glass
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Step 6: Add 1 cup of aerated soda water
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Step 7: Finally add a scoop of vanilla ice cream and top with more soda water as needed
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Step 8: Serve the Ice Cream Tea Float Recipe as a Party drink along with Mexican Vegetable Nachos or a Murg Malai Kebab to enjoy it with