Hummus Flavoured With Garlic Recipe

Step 1: To begin making the Hummus Flavoured With Garlic recipe, preheat oven to 215 C

Step 2: Remove the outside skin from the garlic head without separating the cloves

Step 3: Slice off the top 1/2 inch

Step 4: Wrap in a small square of foil and roast until the garlic is very soft, about 40 minutes

Step 5: Let the garlic cool down slightly

Step 6: Separate the cloves and peel

Step 7: Add the garlic, chickpeas, lemon juice, soy sauce, tahini and water in a food processor

Step 8: Add water as necessary to make a fairly firm dip

Step 9: Grind it to a smooth paste, transfer to a small serving bowl, stir in parsley and season with salt

Step 10: It is now ready to be served

Step 11: Serve Hummus Flavoured With Garlic along with Pita Bread and Baba Ganoush for your tea time break