Honey and Sesame Tossed Flat Noodles with Toasted Tofu Recipe
A delicious indo chinese recipe featuring honey and sesame tossed flat noodles with toasted tofu recipe. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Honey and Sesame Tossed Flat Noodles with Toasted Tofu Recipe boil the noodles in a saucepan with water till it is cooked
Step 2: Once it is done, strain it over cold water and toss it with oil and keep aside
Step 3: Mix all the ingredients for the sauce, the soy sauce, honey and five spice powder into a bowl and keep it aside
Step 4: Heat a kadai, with oil and then toast the tofu and sprinkle with salt and pepper and keep tossing till it is brown and crisp
Step 5: Transfer into bowl and keep it aside
Step 6: In the same kadai, add some more oil and then add in the ginger and garlic, fry for few minutes and then add in the sauce mixture and mix well
Step 7: Once the sauce starts to bubble, add in your cooked noodles and spring onions, check for seasoning as the soy sauce already has saltiness
Step 8: Once done serve it on a plate and top it up with crumbled tofu and crispy noodles
Step 9: Serve the Honey and Sesame Tossed Flat Noodles with Toasted Tofu Recipe along with Thai Green Papaya Salad and Coconut Tapioca Pudding Recipe with Spicy Strawberry Sauce to finish it off