Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Homemade Macaroni And Cheese Recipe, first place a saucepan on the heat
Step 2: Warm the milk over medium heat until it starts to bubble
Step 3: Do not let it come to a rolling or vigorous boil, and take it off the heat before
Step 4: In a separate heavy bottomed pot melt the butter over medium heat
Step 5: Add the flour and whisk constantly until the mixture turns light brown
Step 6: This will take 3 to 4 minutes
Step 7: Take it off the heat
Step 8: Next, slowly pour the warm milk little by little into the butter flour mixture, while whisking constantly
Step 9: The mixture will get thinner, but keep whisking
Step 10: Once all the milk is added and whisked well, set the pot back over medium high heat and continue to whisk
Step 11: It will take about 2 to 3 minutes for the sauce to come together and become silky and thick
Step 12: At this stage, add salt and stir once more
Step 13: Meanwhile cook the pasta in salted boiling water, according to packet instructions
Step 14: Drain and rinse the pasta
Step 15: Add the cheddar cheese to the prepared sauce and cook over medium heat, stirring continuously, until cheese is melted
Step 16: Next, add the cooked pasta and stir until the pasta is hot and steaming for another 5 minutes
Step 17: Spoon into bowls
Step 18: Serve Macaroni And Cheese along with some Garlic Bread as a comforting winter meal