Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Homemade Herb Butter Recipe, combine all the ingredient in a mini food processor
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Step 2: Once combined, transfer the herbed butter into a container where you can cover and store in the refrigerator
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Step 3: Refrigerate the Homemade Herb Butter for at least 4 hours and or for about a month and use it as desired on toasted bread, garlic bread, over pasta or even steamed vegetables