Homemade Chocolate Sauce Recipe

Step 1: To begin making Homemade Chocolate Sauce, in a mixing bowl, combine the sugar, cocoa powder, flour, and salt, along with 1/2 cup of the milk and whisk to combine into a thick paste

Step 2: Add the remaining milk into a saucepan and add the thick chocolate paste into this pan and bring the mixture to a boil

Step 3: When sauce the sauce comes to a brisk boil, reduce the heat to low and simmer very gently for 5 to 8 minutes, Stirring continuously

Step 4: Whisk it well to blend thoroughly

Step 5: Keep stirring the sauce while it is on heat and allow the homemade chocolate sauce to thicken gradually

Step 6: Once done, give the homemade chocolate sauce a taste to see if the sugar it right

Step 7: Once done, remove from heat, stir in the vanilla extract and butter, and let the homemade chocolate sauce cool completely

Step 8: Store the homemade chocolate sauce in the refrigerator for up to 2 weeks in a sterilised jar

Step 9: Serve Homemade Chocolate Sauce Recipe over a scoop of vanilla ice cream placed on warm Date And Walnut Whole Wheat Eggless Brownie Recipe and your brownie sundae is ready