Herby Avo & Red Pepper Baguette
This Herby Avo and Red Pepper Baguette is a delicious and healthy sandwich that is perfect for a quick lunch or dinner. This recipe is vegan and dairy-free, making it suitable for many dietary preferences. It is also high in fiber, thanks to the whole grain bread and vegetables. However, people with gluten allergies should avoid this dish.
Allergen Information: Contains Gluten
Nutrition Facts
Per serving
Energy
81 kcal
Protein
3 g
Carbs
12 g
Fat
3 g
Fiber
2 g
Ingredients
Red Bell Pepper
0.5 cup, sliced (100g)
Red Onion
0.25 cup, sliced (50g)
Avocado
0.5 cup, mashed (100g)
Fresh Parsley (chopped)
1 tbsp (5g)
Fresh cilantro (chopped)
1 tbsp (10g)
Fresh basil leaves (Chopped)
1 tbsp (5g)
Olive Oil
0.5 tbsp (7.5g)
lemon juice
1 tbsp (15g)
Common salt
0.5 tsp (2.5g)
Black Pepper
0.25 tsp (0.5g)
Whole Grain Baguette
2 small (200g)
Instructions
Cooking Steps
Preheat the oven to 350°F (180°C).
Cut the baguette in half lengthwise and place it on a baking sheet.
In a small bowl, mix together the mashed avocado, chopped herbs, olive oil, lemon juice, salt, and pepper.
Spread the avocado mixture on both halves of the baguette.
Layer the sliced red bell pepper and red onion on top of the avocado mixture.
Bake the baguette in the preheated oven for 5-7 minutes until the bread is toasted and the vegetables are slightly softened.
Remove from the oven, slice the baguette into pieces, and serve immediately.
Community Reviews & Results
Reena Kaur Kapoor
"Tried making this last night, and this Herby Avo & Red Pepper Baguette recipe exceeded all my expectations. It requires minimal preparation time, which is ideal for a fast-paced routine. A must-try dish on your wellness journey."
Ananya Lata Verma
"Tried making this last night, and this version of Herby Avo & Red Pepper Baguette is so much better than restaurant style. The texture was amazingly soft, aromatic, and very satisfying. Giving this five stars for ease of prep and fantastic taste!"
Sunita Nath Das
"Made this for lunch on Tuesday, and it turned out so flavorful without using excessive oil. The ingredient ratio is spot on, giving it a rich and authentic taste. Will be making this again very soon."
Sanjay Rani Malhotra
"Making this regularly for dinner, and it turned out so flavorful without using excessive oil. The ingredient ratio is spot on, giving it a rich and authentic taste. Highly recommended for anyone focused on clean eating!"