Hearty Vegetable Tortilla Soup Recipe

Step 1: To prepare Hearty Vegetable Tortilla Soup Recipe, heat some olive oil on a medium flame until hot in a large saucepan

Step 2: Add the onion, garlic, and jalapeño

Step 3: Saute for about 3 minutes or until softened, stirring occasionally

Step 4: Stir in the cumin, then the chopped tomatoes, zucchini, bell peppers, sweet corn, water and vegetable stock

Step 5: Simmer for about 3 minutes, then add black beans and the red chilli pepper flakes

Step 6: Cook for 13 minutes, or until slightly thickened, stirring occasionally

Step 7: Season with salt and pepper to taste

Step 8: Mix all the ingredients mentioned to prepare pico de gallo in a mixing bowl

Step 9: In a soup bowl, crumble few pieces of tortilla chips roughly, add few pieces of avocado, pour 2 ladles of soup with veggies

Step 10: Top it with some pico de gallo, few pieces of avocado, cilantro

Step 11: Enjoy Hearty Vegetable Tortilla Soup Recipe with a crusty bread like focaccia