Healthy Ragi Energy Balls with Strawberry Recipe

Step 1: To begin making the Healthy Ragi Energy Balls with Strawberry Recipe, first wash and clean strawberries

Step 2: Using blender/mixer, grind strawberries to thick pulp without adding any water

Step 3: Keep the strawberry puree aside, while we proceed to prepare the ragi mixture for the energy balls

Step 4: In a mixing bowl, add finger millet (ragi) flour

Step 5: Add salt, sprinkle little water at a time and make a crumble out of the ragi flour

Step 6: Add a little water at a time to moisten to the flour slowly

Step 7: Be patient in doing this procedure

Step 8: You know its of the right consistency, when you hold the flour tightly in the palm of your hands it will hold itself and when you release it will break apart

Step 9: The next step is to steam the ragi flour mixture

Step 10: Place the ragi flour mixture in a steamer or Idli pot or a Puttu maker for about 10 minutes on high heat

Step 11: Once the ragi mixture is steamed, transfer it to a bowl

Step 12: Add the grated coconut and the strawberry pulp

Step 13: Stir well to combine all the ingredients

Step 14: The next step is to make the balls out of the mixture

Step 15: Grease the palms with little oil and take small portion of the above ragi strawberry mixture and make even shaped balls by pressing the flour with the fist

Step 16: Serve the Healthy Strawberry & Ragi Energy Balls as a snack for a quick boost of energy

Step 17: Refrigerate the balls so it will last for about 3 to 4 days