Gujarati Kobi Marcha No Sambharo Recipe - Cabbage & Bell Pepper Stir Fry

Step 1: To begin making Gujarati Kobi Marcha No Sambharo Recipe, heat oil in a pan on medium flame

Step 2: Once the oil is hot, add the fenugreek and mustard seeds and let it splutter

Step 3: After the mustard seeds have spluttered add the sliced onions and saute until it turns translucent

Step 4: Add the shredded cabbage, turmeric powder and saute a little until the cabbages are half cooked

Step 5: Once done add the capsicum and saute until the vegetables are cooked yet retaining their crunch

Step 6: Add salt, turmeric powder, mix well and check for taste

Step 7: Saute for half a minute till the haldi is uniformly mixed in the Gujarati Kobi Marcha No Sambharo

Step 8: Switch off the heat, add lemon juice and give Gujarati Kobi Marcha No Sambharo a quick stir

Step 9: Serve the Kobi Marcha No Sambharo (Gujarati Style Cabbage and Bell Pepper Stir Fry) rolled in the Methi Ragi Soy Wheat Thepla Recipe or tawa paratha for kids lunch boxes