Gujarati Kobi Marcha No Sambharo Recipe - Cabbage & Bell Pepper Stir Fry
A delicious gujarati recipes recipe featuring gujarati kobi marcha no sambharo recipe - cabbage & bell pepper stir fry. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Gujarati Kobi Marcha No Sambharo Recipe, heat oil in a pan on medium flame
Step 2: Once the oil is hot, add the fenugreek and mustard seeds and let it splutter
Step 3: After the mustard seeds have spluttered add the sliced onions and saute until it turns translucent
Step 4: Add the shredded cabbage, turmeric powder and saute a little until the cabbages are half cooked
Step 5: Once done add the capsicum and saute until the vegetables are cooked yet retaining their crunch
Step 6: Add salt, turmeric powder, mix well and check for taste
Step 7: Saute for half a minute till the haldi is uniformly mixed in the Gujarati Kobi Marcha No Sambharo
Step 8: Switch off the heat, add lemon juice and give Gujarati Kobi Marcha No Sambharo a quick stir
Step 9: Serve the Kobi Marcha No Sambharo (Gujarati Style Cabbage and Bell Pepper Stir Fry) rolled in the Methi Ragi Soy Wheat Thepla Recipe or tawa paratha for kids lunch boxes