Grilled Stuffed Mushrooms Recipe With Onion Parmesan & Herbs

Step 1: To begin making the Grilled Stuffed Mushrooms Recipe With Onion Parmesan & Herbs, clean mushrooms with wet paper towels, scoop out stems of every mushrooms to make a cavity, set aside

Step 2: Chop down all mushroom stems into small pieces

Step 3: Heat a teaspoon of olive oil in a shallow fry pan

Step 4: Add chopped onions and saute until light brown in colour

Step 5: Once done add garlic, chopped mushroom stems, salt, black pepper powder

Step 6: Saute until the mushroom is tender

Step 7: After the mushrooms are cooked add fresh cilantro and cheddar cheese, mix well and take out the mixture onto a plate

Step 8: Sprinkle salt on mushrooms and spray some cooking oil

Step 9: Fill out the mushrooms with the prepared mixture

Step 10: Heat a cast iron grill pan, spray some cooking oil and place all the mushrooms gently on grill pan and grill on medium heat until mushrooms are tender

Step 11: Alternately you can also grill in an preheated oven at 375 degrees Fahrenheit for 10 minutes

Step 12: Serve Grilled Stuffed Mushrooms Recipe With Onion Parmesan & Herbs along side  Pistachio & Cranberry Broken Wheat Pilaf Recipe and Olive & Tofu In Harissa Curry Recipe  for a complete meal