Greek Style Briami Recipe (Simple Vegetable Stew Recipe)

Step 1: We begin making the Greek Style Briami Recipe (Simple Vegetable Stew Recipe) by prepping all the ingredients first and keep it ready

Step 2: Boil the tomatoes in a pressure cooker for 2 whistle and puree them

Step 3: Heat a kadai or a deep pan with olive oilAdd garlic and chopped onions and saute for a while until the onions are caramelized

Step 4: Then add the carrot and potatoes sauté them for few minutes till it becomes soft

Step 5: This will take a good 5 -7 minutes

Step 6: In the meantime, pressure cook the white beans in a pressure cooker for 4 whistles and simmer for 15 more minutes

Step 7: Release its pressure naturally and keep it aside

Step 8: Back into the pan where the potatoes and carrots are being cooked, add the eggplant, zucchini and cauliflower

Step 9: Cook till the eggplants are soft

Step 10: Add the pureed tomatoes and cooked white beans

Step 11: You can add some water to adjust the consistency of the stewSeason it with salt and pepper and simmer for 20 minutes by covering it with a lid

Step 12: Turn off the heat after 20 minutes and your Greek Style Briami is ready to be served

Step 13: Serve the Greek Style Briami as a main course for any party or can be relished during a Sunday Lunch meal