Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making Grated Cucumber Raita Recipe, we will first roast the cumin seeds
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Step 2: Add the cumin seeds into a preheated pan, saute and roast till the cumin seeds start to turn brown in colour
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Step 3: Once done turn off the heat and remove into a bowl to cool
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Step 4: Once the roasted cumin seeds have cooled add them to a mortar and pestle and powder the cumin seeds
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Step 5: Now whisk the yogurt in a bowl and add grated cucumber, roasted cumin powder, chili powder, salt and chopped coriander leaves
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Step 6: Stir well to combine and serve
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Step 7: Serve Grated Cucumber Raita Recipe with Green Moong Dal Pulao With Vegetables or Punjabi Aloo Paratha for a wholesome meal