Goan Style Dhayanche Fov Recipe (Curd Poha Recipe)

Step 1: To prepare Dhayanche Fov Recipe/ Goan Style Curd Poha, wash the beaten rice and keep it aside for 10 minutes

Step 2: To a mixing bowl, add thick curd, sugar and salt

Step 3: Beat this till curd becomes smooth and the sugar gets dissolved in it

Step 4: Peel the cardamom pods and crush the seeds using mortar and pestle

Step 5: Add this to the curd and sugar mixture

Step 6: Add the washed beaten rice to curd and sugar mixture and mix well

Step 7: Serve Dhayanche Fov Recipe/ Goan Style Curd Poha during tea time or as a breakfast with sandwich of your choice