Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Gingerbread Pancake, sift together flour, baking powder and all the spices
Step 2: In a large bowl mix together brown sugar, 2 eggs, melted butter, and milk
Step 3: Whisk till incorporated and fluffy
Step 4: Add dry flour ingredients to wet ingredients and stir until just combined
Step 5: Preheat a skillet over medium heat and grease it with a little butter
Step 6: Pour 1/4 cup of batter on the skillet and let the batter spread itself
Step 7: Cook 1-2 minutes until edges begin to set and the pancakes starts bubbling and looks steamed from the top
Step 8: Flip the pancake over allow to cook another minute until it is lightly browned
Step 9: Serve the Gingerbread Pancake warm along with maple syrup for breakfast or even as a evening snack for kids